Top 10 Leftover Corned Beef Recipes

This corned beef and cabbage casserole contains only 5-ingredients! Feel free to add a topping of shredded Swiss or cheddar cheese to the casserole just before it's finished baking.

Use leftover diced corned beef or deli corned beef in this fabulous soup. If you have lots of leftovers from your corned beef and cabbage dinner, you can use them all in this delicious soup. 

This corned beef hash makes a delicious meal with baked beans, or serve with eggs in the morning. If you're looking for an easy, basic recipe for corned beef hash, this is an excellent choice. The hash includes cabbage and carrots, too!

Use your leftover corned beef in this casserole or get it from your local deli. You can even use canned corned beef in the recipe​ but chill it first to make it easier to slice and dice. Serve this hearty casserole with a tossed green salad or sliced tomatoes.

The Reuben sandwich includes corned beef and sauerkraut, while the Rachel usually contains turkey and coleslaw. Rye bread, Swiss cheese, and Russian—or Thousand Island— dressing are classic ingredients in both sandwiches.

Use leftover cooked corned beef or deli corned beef in this creamy crock pot chowder. Leftover cooked corned beef, potatoes, cabbage, and carrots are repurposed in this easy soup.

A leftover corned beef dinner makes a tasty stuffing for cabbage leaves. These cabbage rolls are served with a cheese sauce, or omit the cheese and serve the cabbage rolls with the simple thickened white sauce.

This is a delicious one-dish meal, and it's incredibly easy to prepare. Use Swiss cheese in the casserole or use a combination of Swiss and cheddar or a cheddar jack blend. 

Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, and noodles are combined in this enticing casserole.

This corned beef casserole gives you a whole meal in one baking dish. The combination includes leftover corned beef, spinach, noodles, and a French fried onion ring topping.