Lemon Pressé Recipe

Prep: 5 mins
Cook: 0 mins
Total: 5 mins
Servings: 2 servings
Nutrition Facts (per serving)
787 Calories
0g Fat
204g Carbs
0g Protein
Show Full Nutrition Label Hide Full Nutrition Label
Nutrition Facts
Servings: 2
Amount per serving
Calories 787
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 32mg 1%
Total Carbohydrate 204g 74%
Dietary Fiber 0g 1%
Total Sugars 201g
Protein 0g
Vitamin C 24mg 118%
Calcium 27mg 2%
Iron 0mg 1%
Potassium 67mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

This refreshing, non-alcoholic beverage is a mainstay in French cafés. Using only lemon juice, water, and sugar, it is a simple yet delicious drink.


  • Ice

  • 4 ounces fresh-squeezed lemon juice

  • 2 cups or 1 pitcher of chilled water

  • 2 cups sugar

Steps to Make It

  1. Gather the ingredients.

  2. Pour a small amount of ice into 2 glasses.

  3. Divide lemon juice into each glass.

  4. Add water and stir in sugar to taste.