- Professional pastry chef and cake decorator
- More than 20 years' experience
- Lifelong cake baker
Michelle Anderson wrote about cake baking and decorating for The Spruce for about 4.5 years. She has been creating, baking, and decorating cakes since childhood, and after time at a university joined the hospitality trade as a chef full time. Anderson is a co-owner of Good Cakes and Bakes in Detroit, which opened in 2013.
About The Spruce Eats
The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.