Mounds Bar Cocktail Recipe

Mound Bar Spiked Hot Chocolate Cocktail
Verdina Anna/Moment/Getty Images
  • Total: 5 mins
  • Prep: 5 mins
  • Cook: 0 mins
  • Yield: 1 cocktail (1 serving)
Nutritional Guidelines (per serving)
1196 Calories
70g Fat
132g Carbs
14g Protein
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Nutrition Facts
Servings: 1 cocktail (1 serving)
Amount per serving
Calories 1196
% Daily Value*
Total Fat 70g 90%
Saturated Fat 41g 207%
Cholesterol 8mg 3%
Sodium 33mg 1%
Total Carbohydrate 132g 48%
Dietary Fiber 18g 65%
Protein 14g
Calcium 124mg 10%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Chocolate and coconut together have long been a favorite indulgence and this hot drink mimics one of the most famous candy bars with that mix. The Mounds Bar cocktail does a fairly good job at complementing the candy bar and is very simple.

If you like the Mounds Bar dark chocolate I highly recommend taking the extra time to make hot chocolate the old-fashioned way. This will result in a richer chocolate base that the coconut rum will compliment beautifully.


Steps to Make It

  1. Pour the coconut rum into a mug or Irish coffee glass.

  2. Fill with hot chocolate.

  3. Optionally, top with whipped cream.