Mozzarella stuffed cherry tomatoes are not only one of the easiest summer snacks ever, but also one of the most beautiful. These miniature Caprese Salads are the perfect appetizer for a backyard bash!
- Slice a very thin piece off the bottom of each cherry tomato so the tomatoes will sit level on a platter. Make another slice on the other end of the tomato and scoop out the seeds inside using a small melon baller.
- Sprinkle each cherry tomato with salt and pepper. Drizzle in a few drops of olive oil into each cherry tomato. Stuffed each tomato with a cube of the mozzarella cheese. Garnish the tops with the sliced basil.
- Transfer the stuffed cherry tomatoes onto a serving platter and refrigerate until ready to serve.
|Nutritional Guidelines (per serving)|
|Total Fat||2 g|
|Saturated Fat||1 g|
|Unsaturated Fat||1 g|
|Dietary Fiber||2 g|