|Nutritional Guidelines (per serving)|
|Servings: 1 Quart (8 servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 6g||7%|
|Saturated Fat 3g||17%|
|Total Carbohydrate 7g||3%|
|Dietary Fiber 0g||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
The Nantua sauce is delicious with fish and seafood, especially shellfish.
In a heavy-bottomed saucepan, heat the Béchamel to a simmer.
Stir in the shrimp butter and cream and cook for another minute. Serve right away.