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Nutritional Guidelines (per serving) | |
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150 | Calories |
10g | Fat |
14g | Carbs |
2g | Protein |
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Nutrition Facts | |
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Servings: 16 servings | |
Amount per serving | |
Calories | 150 |
% Daily Value* | |
Total Fat 10g | 12% |
Saturated Fat 4g | 21% |
Cholesterol 28mg | 9% |
Sodium 94mg | 4% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 1g | 4% |
Protein 2g | |
Calcium 22mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)
Easy oatmeal bars with optional icing.
Ingredients
- 1/2 cup butter
- 1/4 cup sugar
- 1/4 cup sugar (brown)
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup flour (all-purpose, sifted)
- 1/4 teaspoon salt
- 1/2 cup oats (quick-cooking)
- 1/2 cup pecans (chopped. or walnuts)
Steps to Make It
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Cream butter and sugars; blend in egg and vanilla.
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Stir in remaining ingredients.
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Spread batter in a greased and floured 8-inch square pan.
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Bake at 350° for 20 to 25 minutes.
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Sift powdered sugar over bars or top with a confectioners' sugar icing.
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