Meaty One-Pot Penne Alla Vodka
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Nutritional Guidelines (per serving) | |
---|---|
990 | Calories |
33g | Fat |
105g | Carbs |
51g | Protein |
Nutrition Facts | |
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Amount per serving | |
Calories | 990 |
% Daily Value* | |
Total Fat 33g | 42% |
Saturated Fat 13g | 67% |
Cholesterol 135mg | 45% |
Sodium 127mg | 6% |
Total Carbohydrate 105g | 38% |
Dietary Fiber 7g | 25% |
Protein 51g | |
Calcium 96mg | 7% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Whether it’s date night, family night, or comfort-food-cause-I-wanna night, this one-pot pasta is the only recipe you need. Loaded with ground beef and crushed tomatoes, this easy dinner is creamy and rich, with just a little vodka kick. Top it off with fresh grated Parmesan cheese for a sharp, salty finish.
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Ingredients
- 2 tablespoons olive oil
- 1 onion (chopped)
- 1 pound lean ground beef
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 28-ounce can tomatoes (crushed)
- 1/2 cup vodka
- 1/2 teaspoon red chili flakes
- 1/2 cup heavy cream
- 4 cups cooked penne (or any pasta you like)
- Garnish: Parmesan cheese
Steps to Make It
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Heat oil in a large pot over medium-high heat
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Add the onion and saute until cooked through
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Add beef, salt, and pepper, cooking until the beef is browned through
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Add crushed tomatoes, vodka, and chili flakes. Bring the heat up to high and let simmer, stirring until the sauce reduces by about half.
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Add the cream and mix thoroughly
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Add the pasta and stir as the sauce thickens and covers all the pasta. Top with fresh parmesan cheese.
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