|Nutritional Guidelines (per serving)|
|Servings: 1/3 cup (2-3 servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 19g||24%|
|Saturated Fat 1g||6%|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
It's a refreshing onion flavored salad dressing made with rice vinegar.
Mix rice vinegar, soy sauce, and sugar in a bowl. Add oil gradually, mixing well. Add grated onion in the dressing.