|Nutritional Guidelines (per serving)|
|Servings: One 9-inch Pie (8 servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 16g||20%|
|Saturated Fat 10g||48%|
|Total Carbohydrate 43g||16%|
|Dietary Fiber 0g||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Here is a recipe for Orange Icebox Pie. It's the perfect cool and creamy dessert to serve on a warm summer night.
Beat cream cheese until creamy. Beat in sweetened condensed milk and frozen orange juice. Beat whipped cream and sugar until stiff peaks form. Fold one half whipped cream into orange mixture until white disappears. Scoop into pie shell. Top with remaining whipped cream. Sprinkle with optional orange zest.