|Nutritional Guidelines (per serving)|
|Servings: Servings 8|
|Amount per serving|
|% Daily Value*|
|Total Fat 42g||53%|
|Saturated Fat 12g||59%|
|Total Carbohydrate 14g||5%|
|Dietary Fiber 4g||15%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This delicious peach glazed ham is made with preserves, mustard, liqueur or nectar, and other ingredients.
Gather the ingredients.
Bake ham as directed on the wrapping, about 18 minutes per pound.
Combine remaining ingredients, stirring until smooth.
Score the baked ham in a diamond pattern; spoon glaze over, spreading to coat completely.
Bake for about 30 minutes longer.