Quick and Easy Grilled Garlic Bread

Quick and Easy Grilled Garlic Bread
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  • 15 mins
  • Prep: 10 mins,
  • Cook: 5 mins
  • Yield: Serves 4

So you've got a great dish grilling up and need to throw together something to go with it? Put some thick-sliced French bread on the grill to make toasted garlic bread for a quick and easy side.

What You'll Need

  • 8 slices thick French bread
  • 1/2 cup (120 mL) softened butter
  • 1 1/2 teaspoons (7.25 mL) garlic powder
  • 1 teaspoon dried parsley
  • Pinch of salt (about 1/8 teaspoon)

How to Make It

1. Mix softened butter with garlic powder, parsley, and salt in a small bowl. Brush over both sides of each slice of bread.

2. Place onto a hot grill and cook on each side until the bread begins to show grill marks. Flip and continue grilling.

3. Remove when the bread starts to get crunchy, about 4 to 5 minutes.

Nutritional Guidelines (per serving)
Calories 243
Total Fat 23 g
Saturated Fat 14 g
Unsaturated Fat 7 g
Cholesterol 61 mg
Sodium 149 mg
Carbohydrates 7 g
Dietary Fiber 1 g
Protein 2 g
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)