Rachel Lee grew up in Southern California, enjoying tacos and acai bowls at the beach before joining Dotdash Meredith as an Editorial Commerce Producer specializing in food and drinks content in March 2021. In her free time, she loves exploring cool rooftop bars and speakeasies in every city she goes to, especially NYC.
- Rachel has worked in both editorial and public relations.
- She has written about fashion, food, drink, and more.
- Rachel started working at Dotdash Meredith in 2021.
Rachel has a background in the editorial and public relations fields, working with brands such as Goop, Mayweather Boxing + Fitness, and Hilton Hotels. One of her favorite pieces she has worked on was an interview with a dream psychic for Orange Coast Magazine, which guided her passion for mindfulness and meditation.
Rachel loves writing and consuming content related to fashion, wellness, travel, and of course, food & drink.
Rachel Lee studied Sociology and Communications at the University of California, Los Angeles.
The Spruce Eats Product Review Editorial Guidelines & Mission
About The Spruce Eats
The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.