Raw Food Breakfast Muesli Recipe

Raw cereal or muesli, with fresh diced mango and topped with a thick raw almond nut cream. Delicious!
Prep: 5 mins
Cook: 0 mins
Total: 5 mins
Serving: 1 serving

If you've gone vegan, you may find it can sometimes be hard to find breakfast ideas to fit your diet. This raw food muesli is incredibly delicious; you'll enjoy every mouthwatering bite! It's similar to a healthy muesli or granola cereal with fresh fruit and topped with raw nut milk, and is a wonderfully healthy breakfast idea for those eating a raw and living foods diet.

It's a terrific recipe as is, but to make it truly amazing, add coconut oil -- that's the secret ingredient to make this raw granola muesli truly praise-worthy.


  • 3/4 cup nuts (raw)
  • 10 dates (approximately, soaked and pitted)
  • Optional: 2 tablespoons coconut oil
  • 1 cup fresh fruit (mango, berries or banana works well)
  • Optional: 1 tablespoon fresh raw grated coconut
  • Splash nut milk (raw, to taste)

Steps to Make It

  1. Using a food processor, process the nuts and dates and coconut oil together until nuts are almost finely ground. ​

  2. Combine in a bowl with fresh fruit and grated coconut.

  3. Top with nut milk, to taste.