Robin Grose

Expertise: Mexican cooking

​Robin Grose developed a love for Mexican food after moving to Mexico City in the 1980s. She develops approachable Mexican dishes with authentic flavors.


  • Food writer who has written and translated many recipes
  • Lived in Mexico City for 20 years
  • Speaks and writes Spanish fluently and has taught English and Spanish classes 



About The Spruce Eats

The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.

Read more from Robin Grose