|Nutritional Guidelines (per serving)|
|Servings: 24 breadsticks (24 servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 3g||4%|
|Saturated Fat 1g||7%|
|Total Carbohydrate 2g||1%|
|Dietary Fiber 0g||1%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This simply delicious appetizer is great to serve when you need an easy and inexpensive bite. They are made by wrapping breadsticks with cream cheese, spinach, and salami.
Gather the ingredients.
Spread each slice of salami with a teaspoon of the cream cheese. Place one spinach leaf in the middle of the slice.
Place the top of a breadstick on the edge of the salami slice and roll up tightly. Repeat, and pile the salami-pops on a serving tray; serve immediately.