Classic Scotch Sour Cocktail Recipe

Scotch Sour Cocktail
The Scotch Sour is a nice way to brighten up a sipping Scotch. Brian Macdonald/Photodisc/Getty Images
  • Total: 3 mins
  • Prep: 3 mins
  • Cook: 0 mins
  • Yield: 1 cocktail (1 serving)
Nutritional Guidelines (per serving)
112 Calories
0g Fat
2g Carbs
0g Protein
See Full Nutritional Guidelines Hide Full Nutritional Guidelines
Nutrition Facts
Servings: 1 cocktail (1 serving)
Amount per serving
Calories 112
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 2%
Protein 0g
Calcium 6mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

This Scotch sour recipe is a spin on the popular whiskey sour. While you might not be as familiar with this recipe, it is certainly one to know and many Scotch drinkers have a keen taste for it. 

The interesting part of most Scotch sour recipes is that they skip the sweetener, which is vital in the whiskey version. You can always add a touch of sweetness or a splash of soda and it's likely that the perfect mix will change from one whiskey to another.

Also, take care not to go overboard on the lemon, you only want to accent the whiskey. We are talking about Scotch after all and it is a bit touchier ​than other styles of whiskey.


  • 1 1/2 ounces blended Scotch whiskey
  • 3/4 ounce lemon juice

Steps to Make It

  1. Pour the Scotch and lemon juice into a cocktail shaker filled with ice.

  2. Strain into an old-fashioned glass filled with fresh ice.

5 Bottles of Scotch to Try in the Scotch Sour

Save your really good Scotch for sipping straight and choose a budget-friendly option for your Scotch sour experiments. Here are five bottles you might enjoy.

  • Johnnie Walker Red Label: Always a favorite and the perfect option for any Scotch cocktail, this one is a sure winner.

  • Dewar's White LabelIt won't break the bank and it won't leave you hanging in terms of a great Scotch Sour.

  • The Black GrouseA favorite for mixed drinks, this whiskey's complex enough to take the lemon and create a spectacular drink.

  • Highland Park 12YOYou will pay a bit more for this one, but it is worth every penny. Consider it for your more luxurious Scotch sours.

  • Yamazaki 12YO Japanese WhiskyIt's not Scotch, but it's like Scotch and if you want to play around with Japanese whisky, this is the bottle for you.

Recipe Variations

There are a few ways to make a Scotch sour and which you choose is really going to depend on the particular Scotch you pour. If you find that the drink is just a little too sour with one whiskey, experiment with these:

How Strong Is the Scotch Sour?

The Scotch sour is a very short drink and the recipe without sugar or soda makes just less than a 3-ounce drink. Think of it as a simple way to dress up a finger of Scotch rather than a full cocktail. 

This also means that the alcohol content of the Scotch sour is just about half the bottling strength of your Scotch. With an 80-proof whiskey, we can estimate that it weighs in at about 22 percent ABV (44 proof).