Easy Dijon Vinaigrette Recipe

Dijon mustard vinaigrette - easy and homemade salad dressing
Dijon mustard vinaigrette photo by Erickson Photography / Getty Images
  • Total: 5 mins
  • Prep: 5 mins
  • Cook: 0 mins
  • Yield: over 1 cup (8 servings)

A basic Dijon mustard vinaigrette salad dressing recipe, using red wine vinegar and some fresh herbs for a homemade vegan salad dressing of restaurant-quality. If you like vinaigrette dressings, try this homemade recipe.

What You'll Need

  • 3/4 cup olive oil
  • 1/3 cup vinegar (red wine)
  • 2 cloves garlic (minced and pressed)
  • 1/4 teaspoon salt
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon pepper
  • 1 teaspoon parsley (fresh minced)
  • 2 teaspoons basil (fresh minced)
  • 1 teaspoon sugar

How to Make It

Nutritional Guidelines (per serving)
211 Calories
20g Fat
7g Carbs
1g Protein
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)