Easy Dijon Vinaigrette Recipe

Dijon mustard vinaigrette - easy and homemade salad dressing
Dijon mustard vinaigrette photo by Erickson Photography / Getty Images
Ratings (4)
  • Total: 5 mins
  • Prep: 5 mins
  • Cook: 0 mins
  • Yield: over 1 cup (8 servings)
Nutritional Guidelines (per serving)
211 Calories
20g Fat
7g Carbs
1g Protein
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

A basic Dijon mustard vinaigrette salad dressing recipe, using red wine vinegar and some fresh herbs for a homemade vegan salad dressing of restaurant-quality. If you like vinaigrette dressings, try this homemade recipe.


  • 3/4 cup olive oil
  • 1/3 cup vinegar (red wine)
  • 2 cloves garlic (minced and pressed)
  • 1/4 teaspoon salt
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon pepper
  • 1 teaspoon parsley (fresh minced)
  • 2 teaspoons basil (fresh minced)
  • 1 teaspoon sugar

Steps to Make It