The whole family will enjoy this simple honey and mustard chicken recipe, made with boneless chicken thighs, Dijon mustard, and a little honey.
It tastes great and you can let it cook while you're at work.
For a little extra flare, you can use other herbs and spices. Experiment with various flavors until you find your own unique take on this recipe.
- 6 to 8 boneless chicken thighs (skin removed)
- 3/4 cup Dijon mustard
- 1/4 cup honey
Gather the ingredients.
Put chicken thighs in the slow cooker.
In a bowl, combine the mustard and honey; mix to blend and pour over chicken.
Cook on HIGH for 3 1/2 to 4 hours or on LOW for about 7 hours.
Serve and enjoy!