|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 15g||20%|
|Saturated Fat 6g||29%|
|Total Carbohydrate 15g||5%|
|Dietary Fiber 1g||4%|
|Total Sugars 6g|
|Vitamin C 0mg||1%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This tasty slow cooker meatloaf is simple to put together and cooks in the slow cooker. Serve with potatoes and corn or green beans for a great everyday meal.
2 pounds lean ground beef
2 large eggs
2/3 cup rolled oats, quick-cooking, or old-fashioned
1 packet dry onion soup mix
1/2 cup ketchup, or barbecue sauce
Steps to Make It
Gather the ingredients.
Reserve 2 tablespoons ketchup or barbecue sauce.
Combine beef, eggs, oats, soup mix, and remaining ketchup.
Shape into a round loaf for crock pot or oblong for an oven.
Put into crock pot. Top with remaining ketchup.
Cover and cook on low 8 to 10 hours or on high 4 to 6 hours.
Serve and enjoy.