Learn tips and techniques, native terms, essential ingredients and more in order to master the basics of South American cooking.
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Spicy and versatile aji amarillo sauce in a bowl
Spicy and Versatile Aji Amarillo Sauce
10 mins
Beef and red chile tamale
An Introduction to South American Food
Passion Fruit
What Is Passion Fruit?
Brazilian Sangria
Brazilian Sangria
5 mins
what is masarepa
What Is Masarepa?
Colombian Empanadas: Fried Empanadas With Beef and Potato Filling on a platter
The Colombian Pantry
Raw Cracked Hominy Corn
How to Cook Cracked Hominy: Maíz Trillado
95 mins
Aji Amarillo chile peppers
Aji Amarillo: Peruvian Yellow Chili Pepper
Homemade Frozen Limeade Recipe
Homemade Frozen Limeade (Limonada Frozen)
30 mins
Canelazo spiced cinnamon rum drink recipe
Canelazo (Spiced Cinnamon Rum Drink) Recipe
15 mins
Carmenere Vineyards at Viña Tipaume
What Is Carmenere Wine?
Aji Amarillo Chili Pepper
Grow Your Own Aji Amarillo, Peruvian Yellow Chilies
Tropical fruit drink
La Tizana (Tropical Venezuelan Fruit Drink) Recipe
10 mins
Queso fresco
Queso Fresco
Argentinian Hot Chocolate
El Submarino - Argentinian Hot Chocolate Drink
15 mins
Chilcano de Pisco: A Peruvian Brandy Cocktail
Chilcano de Pisco: A Peruvian Brandy Cocktail
5 mins
Pisco Sour cocktail standing on a table with Peruvian tablecloth
Maracuyá Sour Cocktail (Passionfruit Pisco Sour)
5 mins
Frozen coconut smoothie (cocada Venezolana)
Frozen Coconut Smoothie (Cocada Venezolana)
10 mins
Fried cuy
Traditional Andean Cuisine: Guinea Pig
Pasta de Aji Panca
Aji Panca: Peruvian Red Pepper