|Nutritional Guidelines (per serving)|
|Servings: 1 Cup (16 Servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 9g||3%|
|Dietary Fiber 0g||2%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
It's a simple, perfectly seasoned combination of tomato sauce, molasses, and vinegar.
The recipe is easily doubled or tripled.
Combine all ingredients in a small saucepan. Bring to a boil, reduce heat to low, and simmer for 10 minutes.
Makes about 1 cup of barbecue sauce.
For oven barbecued ribs, baste during last hour of baking.