|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 67g||86%|
|Saturated Fat 17g||87%|
|Total Carbohydrate 51g||18%|
|Dietary Fiber 1g||4%|
|Total Sugars 29g|
|Vitamin C 9mg||44%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This chicken recipe is an old favorite, baked chicken with Russian dressing and apricot preserves. Serve with rice and pineapple slices.
Gather the ingredients.
Preheat oven to 350 F.
Place chicken pieces in a shallow baking dish.
In a bowl, combine dressing, soup mix and preserves with a small amount of water.
Pour mixture over the chicken.
Bake in preheated oven for 1 1/4 to 1 1/2 hours, or until chicken is tender.
Serve and enjoy!