Surfer on Acid: A Fun Way to Drink Jagermeister

surfer on acid

 The Spruce

Ratings (57)
  • Total: 3 mins
  • Prep: 3 mins
  • Cook: 0 mins
  • Yield: 1 serving
Nutritional Guidelines (per serving)
175 Calories
0g Fat
17g Carbs
0g Protein
See Full Nutritional Guidelines Hide Full Nutritional Guidelines
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Nutrition Facts
Servings: 1 serving
Amount per serving
Calories 175
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 1%
Protein 0g
Calcium 4mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

The surfer on acid is one of those drinks that conjures up multiple scenarios that may have led to its name. It is an incredibly easy drink that is quite popular and can be served however you like.

It makes a great shooter and many people enjoy it on the rocks, though some prefer it up in a cocktail glass. The only constant is that the ingredients are always equal in proportion, so it's a really easy drink to remember.

The coconut rum tames the infamous Jägermeister that has become synonymous with the Jäger Bomb. Unlike that party shot, the surfer on acid is a delicious tropical drink that is perfect for a summer day at the beach and popular enough that every bartender should include it in their repertoire.

How Strong Is the Surfer on Acid?

Malibu is one of the most popular coconut rums on the market, so we'll use that to estimate how strong the surfer on acid is once mixed. With the original Malibu Rum (42-proof), the cocktail comes in around 16 percent ABV (32 proof).

If you choose a stronger and more flavorful rum like Malibu Black (70-proof), the cocktail's amped up just a bit and weighs in at around 20% ABV. Either way, it's not the strongest Jagermeister cocktail you can mix up.

Ingredients

Steps to Make It

  1. Gather the ingredients.

  2. Pour the ingredients into a cocktail shaker filled with ice.

  3. Strain into an old-fashioned glass filled with ice.

  4. Serve and enjoy!