First, prepare your tofu. Like most vegan tofu recipes, this one will taste best if you press the tofu first. Why? Tofu is like a sponge - the more water you gently press out of it, the more delicious marinade it can soak up! Not sure how to press tofu? See this easy step-by-step guide: How to press tofu.
In a baking dish, whisk together all ingredients and add tofu, coating well. Marinate at least one hour.
Bake at 375 F for 35 minutes, tossing occasionally to bake tofu evenly.