Sweet Vegan Crock Pot Butternut Squash Recipe

butternut squash
Butternut squash photo by Keller & Keller / Getty Images
  • 11 mins
  • Prep: 5 mins,
  • Cook: 6 mins
  • Yield: 2 butternut squash (4 servings)

Yes, you can prepare a healthy vegetarian and vegan butternut squash dish right in your crockpot! Just peel the squash, remove the seeds and add it to the crcokpot just like that! This butternut squash side dish couldn't be simpler.

Like butternut squash? Scroll down for more ways to prepare a butternut squash meal.

What You'll Need

  • 2 butternut squash
  • 1/4 cup margarine
  • 1/3 cup sugar (brown)
  • 1/2 tsp nutmeg
  • 1/4 cup raisins

How to Make It

  1. Peel squash and remove the seeds. Place the squash in the crock pot or slow cooker, then add remaining ingredients on top.
  2. Cover and cook on low for 6 to 7 hours.

More vegetarian squash recipes:

    Nutritional Guidelines (per serving)
    Calories 187
    Total Fat 7 g
    Saturated Fat 1 g
    Unsaturated Fat 2 g
    Cholesterol 0 mg
    Sodium 94 mg
    Carbohydrates 33 g
    Dietary Fiber 2 g
    Protein 1 g
    (The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)