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Taylor is an associate editor on the commerce team, where she creates and edits copy for The Spruce Eats. She joined Dotdash in November 2020, but her admiration for food and drink is lifelong. Her past experience also includes health, travel, pet, celebrity, and other lifestyle topics.
Highlights:
- Her work has been featured in many publications including The Daily Meal, the New York Daily News, the Chicago Tribune, and more.
Experience
As a former restaurant worker and current person who loves to eat, Taylor gravitated toward food writing during her time on staff at her university's in-flight travel magazine, and has continued to grow in the space throughout the span of her professional career. When she's not writing, she's probably watching scary movies, eating plant-based sushi, or admiring her dog.
Education
Taylor received a bachelor's degree in magazine journalism at SUNY Plattsburgh.
Other Work:
The 101 Best Pizzas in America, The Daily Meal
Are Nonstick Pans Safe? And Other Kitchen Tool Questions, Answered, The Daily Meal
I Drank Apple Cider Vinegar Every Morning for a Month, and This Is What Happened, The Active Times
About The Spruce
The Spruce, a Dotdash brand, is a new kind of home website offering practical, real-life tips and inspiration to help you create your best home. The Spruce family of brands, including The Spruce, The Spruce Eats, The Spruce Pets, and The Spruce Crafts collectively reach 30 million people each month.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.