Tex-Mex Mac 'n Cheese
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Nutrition Facts (per serving) | |
---|---|
427 | Calories |
19g | Fat |
33g | Carbs |
28g | Protein |
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Nutrition Facts | |
---|---|
Servings: 6 | |
Amount per serving | |
Calories | 427 |
% Daily Value* | |
Total Fat 19g | 25% |
Saturated Fat 7g | 33% |
Cholesterol 75mg | 25% |
Sodium 912mg | 40% |
Total Carbohydrate 33g | 12% |
Dietary Fiber 2g | 9% |
Total Sugars 6g | |
Protein 28g | |
Vitamin C 23mg | 113% |
Calcium 103mg | 8% |
Iron 4mg | 25% |
Potassium 686mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)
A delicious skillet macaroni and cheese with ground beef and tomato paste. A great one-pot meal the whole family will love.
Ingredients
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1 pound ground beef
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1 teaspoon salt
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1/8 teaspoon freshly ground black pepper
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1 green bell pepper, chopped
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1 medium onion, chopped
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1 package macaroni and cheese dinner, prepared according to package
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1 (14.5- to 16-ounce) can diced tomatoes, with liquid
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1 (12-ounce) can whole kernel corn, drained
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1 (6-ounce) can tomato paste