|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 19g||25%|
|Saturated Fat 7g||33%|
|Total Carbohydrate 33g||12%|
|Dietary Fiber 2g||9%|
|Total Sugars 6g|
|Vitamin C 23mg||113%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
A delicious skillet macaroni and cheese with ground beef and tomato paste. A great one-pot meal the whole family will love.
1 pound ground beef
1 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 green bell pepper, chopped
1 medium onion, chopped
1 package macaroni and cheese dinner, prepared according to package
1 (14.5- to 16-ounce) can diced tomatoes, with liquid
1 (12-ounce) can whole kernel corn, drained
1 (6-ounce) can tomato paste
Brown ground beef with salt and pepper in a large skillet.
Add onion and green pepper; continue cooking until onion is tender.
Add corn and tomatoes and tomato paste; heat through.
Stir in prepared macaroni and cheese dinner; simmer for 8 to 10 minutes.