The Best Herbs to Grow for Bread Baking Ingredients
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Nothing tastes more delicious than freshly baked bread flavored with the herbs from your garden. This list of eight herbs is perfect for people who want easy to grow herbs that they can use, fresh or dried, to make their own unique herbal breads.
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Dill
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Like caraway, the dill plant is grown for its spicy seeds. The seeds are used to flavor bread and biscuits. Finely ground, the seeds can also be whipped in butter to make a tasty spread.
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Rosemary
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Rosemary is a favorite herb for many gardeners. A small amount of finely ground leaves can be added to bread dough for flavoring. Another way to flavor white bread with rosemary is to place a sprig of rosemary on the baking sheet when baking your bread. It will flavor your bread, as well as the kitchen.
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