Top 4 Peach Recipes

Fresh peaches really come into their own in the month of August. Buy a case and eat them until they're gone! They combine so wonderfully with many other ingredients, including tomatoes, avocados, chicken, cheeses, and meats. Peel them by using a sharp-bladed paring knife, or drop them for a few seconds into boiling water. Then plunge them into ice water and let stand 30 seconds; the peel will slip right off.

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    Peach Creme Brûlée

    Peach Creme Brulee
    Peach Creme Brulee. Linda Larsen

    This fabulous dessert uses just three main ingredients: fresh peaches, sour cream, and brown sugar. Top with some chopped toasted pecans for the perfect finishing touch. You won't believe how good this is!

  • 02 of 04

    Peach Pie With Crumb Topping

    Crumble Topped Pie
    Crumb Topped Pie. cislander/E+/Getty Images

    Peach Pie with a crumb topping will melt in your mouth and is so easy to make! No fussy top crust to mess with!

  • 03 of 04

    Glazed Peach Pie

    glazed peach pie
    La Fée/Moment Open/Getty Images

    Man, there is nothing, nothing better than this pie made with perfectly ripe and juicy peaches. A crumbly toasted almond and coconut mixture tops peaches nestled in sour cream and whipped cream. Swoon!

  • 04 of 04

    Easy Peach Crisp

    Peach Crisp
    Peach Crisp. Stephanie Gallagher

    Serve this peach crisp warm with vanilla or butter pecan ice cream for a decadent peach treat.