Our 7 Top Favorite Middle Eastern Vegetarian Dishes
The heart and soul of Middle Eastern cuisine are its vegetables, spices, and grains. Yes, meat plays a role, but many recipes in Middle Eastern dining are vegetarian. A good Middle Eastern vegetarian meal has just as much flavor and is as filling as any meat dish. These dishes are vegetarian favorites, the absolute most popular meatless dishes, enjoyed by vegetarians and meat-eaters alike.
-
-
-
Baba Ghannouj
Jean-Blaise Hall / Getty Images
Not only is this appetizer fun to say, baba ganoosh, it is fun to eat. It is similar to hummus but made from eggplant. Even if you aren't a fan of eggplant, you will love baba ghannouj.
-
Tabouleh
The Spruce
Eating tabouleh can be fun, especially for the kids. Traditionally, it is eaten with pieces of pita or grape leaves instead of a fork. It's easy to make and tastes great.
Continue to 5 of 7 below. -
Ful Medames
News from Jerusalem / Wikimedia Commons / CC 3.0
Ful Medames (pronounced fool) is Egyptian fava beans and is a breakfast food, but many people eat it for lunch or a snack. The recipe dates back to ancient Egypt and is still thriving.
-
-
Pita Bread
The Spruce
Middle Eastern food wouldn't be the same without pita bread. There is nothing like fresh pita with a salad, soup, or even by itself.