Vampire Kiss Martini

Finladia Vodka's Vampire Kiss Martini

Shannon Graham

  • Total: 3 mins
  • Prep: 3 mins
  • Cook: 0 mins
  • Yield: 1 serving
Nutritional Guidelines (per serving)
178 Calories
0g Fat
10g Carbs
0g Protein
See Full Nutritional Guidelines Hide Full Nutritional Guidelines
Nutrition Facts
Servings: 1 serving
Amount per serving
Calories 178
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Protein 0g
Calcium 3mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Take a French Martini, cross it with a Vampire, ditch the juice, and add a splash of bubbly and you've given birth to a Vampire Kiss Martini.

The taste of the drink itself is anything but scary, thought—it's actually quite elegant and something that would work not only for Halloween but for Valentine's Day or any Champagne-worthy occasion. For its intended holiday, it's perfect because the Chambord gives it a dark, almost black color.


Steps to Make It

  1. Gather the ingredients.

  2. Rim the glass with red sugar (use food coloring) or drop in a set of wax vampire teeth for a real surprise.

  3. Pour vodka and half of the Chambord in a martini glass.

  4. Top with Champagne.

  5. Pour the remaining Chambord over the back of a spoon to make it float.

  6. Serve and enjoy!

Recipe Courtesy: Finlandia Vodka