|Nutritional Guidelines (per serving)|
|Servings: 8 ounces of syrup (16 servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 30g||11%|
|Dietary Fiber 5g||17%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This is a fabulous flavor-infused simple syrup and can be added to cocktails that call for simple syrup like the Nutty Martini where the vanilla and ginger can enhance yet not ruin the base flavors of the drink. This will store for up to a week when refrigerated.
Combine all ingredients in a saucepan and bring to a boil for one minute.
Remove from the heat and let steep for 20 minutes.
Strain out vanilla bean pods and ginger and cool syrups.