Wicker's BBQ Sauce

Wicker's BBQ Sauce
João André O. Dias/Flickr
Ratings (27)
  • Total: 20 mins
  • Prep: 10 mins
  • Cook: 10 mins
  • Yield: about 1 1/2 cups (24 servings)
Nutritional Guidelines (per serving)
6 Calories
0g Fat
1g Carbs
0g Protein
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Nutrition Facts
Servings: about 1 1/2 cups (24 servings)
Amount per serving
Calories 6
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 258mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 1%
Protein 0g
Calcium 4mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

This vinegar-based barbecue sauce works just as well as a mop as it does a table sauce. This recipe is very similar to the sauce served at the famous Wicker's BBQ from Missouri.

Ingredients

  • 1 1/4 cups cider vinegar
  • 1 teaspoon black pepper
  • 2 1/2 teaspoons salt
  • 1 1/2 teaspoons sugar
  • 4 teaspoons chili powder
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • 1/2 teaspoon ground cumin

Steps to Make It

1. Combine all ingredients and cook for 5 to 10 minutes to dissolve spices.

2. Remove sauce from heat and let cool completely before using (about 20 to 25 minutes). Use as a marinade and basting sauce with your favorite BBQ recipe.